Comments on: The cottage cheese page

By: Judy

Judy — Wed, 24 Aug 2011 20:29:49 +0000

One of my very favorite breakfasts sounds weird, but I think it is wonderful! I am long-time vegetarian, used to teach veg classes. This is so healthy, has everything you need for a great start to the day. I layer in this order:

Green olives
Large dollop cottage cheese
Wheat germ
Flax seed meal
Crushed walnuts

By: KatieN'Katy

KatieN'Katy — Sun, 29 May 2011 23:58:17 +0000

I am soooooo glad I found this page! Recent Cottage Cheese lover, and I linked this to my FB, hope it’s ok with you:) Really excited to try these out!

By: Dybuk

Dybuk — Mon, 18 Apr 2011 16:24:30 +0000

I make good protein shake
- 1 cup cottage cheese
- 1 big (0,5 l) kefir
- 1 banana
- 2-3 pieces of garlic (to mask the taste of banana)
- 1 spoon of trigonella seeds (folk wisdom here. They are also quite healthy anyway).
Mix in blender, drink. Perfect. But not for weak-willed

By: Cyra

Cyra — Wed, 16 Mar 2011 18:03:55 +0000

Easy Quiche….

1 small pot cottage cheese, mix in 1 beaten egg.
Add whatever you like, I use a salmon steak (minus the crappy bits and skin). I use a glass oven dish, bake it at 180 for about 40 mins or until solid.
That’s gotta be healthy!!!!!

By: Katie H

Katie H — Sun, 06 Mar 2011 20:41:13 +0000

I have to admit that in all of my seventeen years, I’ve probably eaten cottage cheese about three times. lol I was always freaked out by the texture, the taste, and especially thinking about what it really is. My parents are both avid ‘Cottage Cheese-ers’ and regularly offer me tastes of their concoctions. I naturally refuse. XD I was peeking around the posts for adding protein into my diet and stumbled across this wonderful page right here. I really hadn’t any idea that cottage cheese was so healthy and after reading about three recipes, I made up my mind. I’m going to ‘edit’ my ‘diet’ and throw some cheese on it. lol Thanks a bunch for committing to educate the non-believers. ^.^
~MeKatieLee

By: susie

susie — Wed, 02 Feb 2011 16:15:41 +0000

i used low fat cottage cheese and strawberry jam for sweetness.

By: Patty

Patty — Thu, 07 Oct 2010 00:09:03 +0000

Try it with a few spoons of salsa mixed in (my favorite is HERDEZ), a wonderful afternoon snack!

Patty

By: Mark

Mark — Wed, 06 Oct 2010 21:42:42 +0000

Susan, if I read your description correctly, you are looking for a recipe for “Verenikies” – the Russian word for Pierogies filled with dry curd cottage cheese and a couple of other things. I will try to find my recipe and post it shortly, although there are lots of other ones online too.

By: Milt

Milt — Fri, 17 Sep 2010 14:48:18 +0000

SC and CC Vegetable Salad

4 oz Cottage Cheese (low fat or fat free) plus
1-2 Tbs Sour Cream (fat free)
Pepper to taste

Dice (very small pieces, e.g., 1/4-inch) any or all fresh vegetables like cucumber, radishes, onion, green onion, chives, parsley, tomato, celery, etc.

Imitation bacon bits can also be added as well as diced
pickles.

A really great lunch that can be fat free, high in protein and low in calories.

Milt

By: jenny

jenny — Thu, 02 Sep 2010 20:32:13 +0000

Oh, I just thought of another. Buckwheat crepes stuffed with cottage cheese and blueberry sauce. (Just cook blueberries for a few minutes till they break down into a slightly syrupy sauce). This is so decadent now one you feed this to will suspect it’s good for you.